Investment Opportunities in FreezeDried Fruits & Vegetables (Dry Banana, Mango, Custurd Apple, Beetroot,Sapota, Dragon Fruit, Jamun and Green Peas) Production. Food Processing Sector.
Freezedrying features a scientific basis and origins. One among the priorities forscientists was the conservation of biological objects by freezing, followed by“revitalization”. Freeze-drying may be a highly effective method of dehydrationof pre-frozen foods. Freeze-dried food has many advantages. Because the maximumamount as 98% of the water content has been removed, the food is extremelylightweight, which significantly reduces the value of shipping. This also makesit fashionable boaters and hikers who need to carry their food with them.Because it requires no refrigeration, shipping and storage costs are evenfurther reduced.