Business Ideas for More Profits How to Start Production of Wine from Pineapple and Ginger
Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes) and may include flavours such as citrus, flowers, and herbs. Any fermented alcoholic liquor, except wine, is often included in this category. Fruit wines have long been common among winemakers and in areas with cool climates, such as North America and Scandinavia; pineapple wine is produced in East Africa, India, and the Philippines.