Chocolates
Overview
Chocolates are the sugary food which is consumed for the pleasure and indulgence. Chocolates are high in fat and energy, especially shared at the celebrations and occasions.The flavor of chocolate comes from cocoa.Chocolate is made from cocoa beans which are derived from the cacao tree, a tropical rainforest plant. The 30-50 seeds (sometimes called beans) contained within each pod are the key ingredients from which chocolate is made. The seeds are harvested, fermented and dried or roasted to enhance their aroma, before being heated and mixed with other ingredients (e.g. sugar, milk, cocoa butter) to make chocolate. These typically include cocoa or cocoa liquor (non-alcoholic), milk and/or milk solids, sugar and cocoa butter (or vegetable fats).
Types of chocolates
There are many different types of chocolate, which can be broadly classified as whitechocolate, milk chocolate and dark chocolate, depending on the relative proportions of cocoa and milk they contain. Another means of classifying chocolate is as either block or compound chocolate.
Health benefits of consuming chocolate
ü Improved endothelial function and cardiovascular parameters and chocolate
ü Cancer and chocolate
ü Cognitive performance and chocolate
ü Photo protection (protection from light) and chocolate
ü General health and well-being and chocolate
ü Sexual health and chocolate
Nutrition Facts for Cocoa and Chocolate
Cocoa and chocolate contain a large amount of antioxidants (flavinoids). Cocoa and dark chocolate may keep high blood pressure down and reduce the blood's ability to clot, thus the risk of stroke and heart attacks may be reduced. The darker chocolate with the most concentrated cocoa will be the most beneficial.
· Fats
· Carbohydrate
· Sugars
· Dietary fibers
· Protein
· Calories
Market structure and growth
The chocolates market in India is estimated at around 45,000 tonnes valued at approximately Rs 15.0 bn. The counter market is estimated at about Rs 5 to 7 bn and the rest is made up of chocolate bars. Chocolates make up less than a fourth of the sweet-tooth products including sugar-boiled confectionery, mints and chewing gums. Sugar confectionery is by far the largest segment.
The demand for chocolates in India has been on the upswing in keeping with the economic boom leading to a rise in consumer spending. While the big players like Cadbury and Nestle are marching ahead, smaller, local and neighborhood chocolate makers are expanding their reach and going national
Sweet World considers its business distinctly linked to 'footfalls at malls claiming to sell happiness'. Sweet World has already set up 40 outlets across the country. It had launched its operation in 2002 from Mumbai. It sells only imported varieties of sweets and candies, mostly from Europe. Small players, it is claimed, are benefiting from intensive advertising by majors, such as Cadbury and Nestle.
Cadbury has actually become the generic name for chocolates in India. Cadbury with its Dairy Milk, Five Star, Milk Treat, Eclairs, Golden, is ruling the roost. It proposed to introduce a host of its global offerings like Flake, Timeout, Wispa, Caramel, Fuse and Cherry Ripe into the Indian market. Cadbury dominates the chocolate segment with a share of around 60%. Its Dairy Milk brand alone accounting for 30%. Perk and Five Star account for another 20%. Cadbury derives 76% of its revenues from chocolates and other confectionery sales. In the domestic market, Nestle India has been deriving its revenues from five product baskets: coffee; milk products; condensed milk and ready mixes ;coffee creamer/dairy whitener; foods for infants; chocolates/confectionery and malted beverages (Milo, Kitkat, Charge, Munch, Polo); and food products .Nestles' chocolate portfolio of Kitkat, Munch and Charge along other confectionery products make up for nearly 27% of its turnover. Campco, a significant player, established a chocolate manufacturing factory adopting foreign technical collaboration in chocolate making. The factory has the capacity to produce 8800 tonnes of output a year. Campco had a technical tie-up with Nestle (India) Ltd. for diversifying product brands. It has been producing a variety of products
How beneficial Niir Project Consultancy Services (NPCS) can be:-
Niir can provide project consultancy services to any budding entrepreneur, who wants to get knowledge on manufacturing of chocolates. Our Consultancy can provide the complete report covering topics like Plant Economics, Production Schedule, Land & Building, Site Development Expenses, and Working Capital Requirement etc.
NPCS helps in establishing business prospective in the manufacturing of chocolates. Our detailed project report can be modified as per requirement of cost and capacity of the project. We have a state-of-the-art experience in preparing projects report on different subjects as per need.
Detailed project report contains:
· Introduction
· Properties
· BIS (Bureau of Indian Standard) Specifications & Requirements
· Uses & Applications
· Present Indian Market Position
· Expected Future Demand
· Export & Import Statistics Data
· Names and Addresses of Existing Units (Present Manufactures)
· List of Plant & Machineries
· Miscellaneous Items and Accessories
· Instruments, Laboratory Equipments and Accessories
· Electrification, Electric Load and Water
· Maintenance, Suppliers/Manufacturers of Plant and Machineries
· Process of Manufacture
· Flow Sheet Diagram
· List of Raw Materials
· Availability of Raw Materials
· Requirement of Staff & labour
· Personnel Management
· Skilled & Unskilled labour
· Requirement of Land Area
· Built up Area
· Plant Layout.
Along with financial details as under:
• Assumptions for Profitability workings
• Plant Economics
• Production Schedule
• Land & Building
Factory Land & Building
Site Development Expenses
• Plant & Machinery
Indigenous Machineries
Other Machineries (Miscellaneous, Laboratory etc.)
• Other Fixed Assets
Furniture & Fixtures
Pre-operative and Preliminary Expenses
Technical Knowhow
Provision of Contingencies
• Working Capital Requirement Per Month
Raw Material
Packing Material
Lab & ETP Chemical Cost
Consumable Store
• Overheads Required Per Month and Per Annum
Utilities & Overheads (Power, Water and Fuel Expenses etc.)
Royalty and Other Charges
Selling and Distribution Expenses
• Salary and Wages
• Turnover Per Annum
• Share Capital
Equity Capital
Preference Share Capital
• Annexure 1 :: Cost of Project and Means of Finance
• Annexure 2 :: Profitability and Net Cash Accruals
Revenue/Income/Realization
Expenses/Cost of Products/Services/Items
Gross Profit
Financial Charges
Total Cost of Sales
Net Profit After Taxes
Net Cash Accruals
• Annexure 3 :: Assessment of Working Capital requirements
Current Assets
Gross Working. Capital
Current Liabilities
Net Working Capital
Working Note for Calculation of Work-in-process
• Annexure 4 :: Sources and Disposition of Funds
• Annexure 5 :: Projected Balance Sheets
ROI (Average of Fixed Assets)
RONW (Average of Share Capital)
ROI (Average of Total Assets)
• Annexure 6 :: Profitability ratios
D.S.C.R
Earnings Per Share (EPS)
Debt Equity Ratio
• Annexure 7 :: Break-Even Analysis
Variable Cost & Expenses
Semi-Var./Semi-Fixed Exp.
Profit Volume Ratio (PVR)
Fixed Expenses / Cost
B.E.P
• Annexure 8 to 11 :: Sensitivity Analysis-Price/Volume
Resultant N.P.B.T
Resultant D.S.C.R
Resultant PV Ratio
Resultant DER
Resultant ROI
Resultant BEP
• Annexure 12 :: Shareholding Pattern and Stake Status
Equity Capital
Preference Share Capital
• Annexure 13 :: Quantitative Details-Output/Sales/Stocks
Determined Capacity P.A of Products/Services
Achievable Efficiency/Yield % of Products/Services/Items
Net Usable Load/Capacity of Products/Services/Items
Expected Sales/ Revenue/ Income of Products/ Services/ Items
• Annexure 14 :: Product wise domestic Sales Realization
• Annexure 15 :: Total Raw Material Cost
• Annexure 16 :: Raw Material Cost per unit
• Annexure 17 :: Total Lab & ETP Chemical Cost
• Annexure 18 :: Consumables, Store etc.,
• Annexure 19 :: Packing Material Cost
• Annexure 20 :: Packing Material Cost Per Unit
• Annexure 21 :: Employees Expenses
• Annexure 22 :: Fuel Expenses
• Annexure 23 :: Power/Electricity Expenses
• Annexure 24 :: Royalty & Other Charges
• Annexure 25 :: Repairs & Maintenance Exp.
• Annexure 26 :: Other Mfg. Expenses
• Annexure 27 :: Administration Expenses
• Annexure 28 :: Selling Expenses
• Annexure 29 :: Depreciation Charges – as per Books (Total)
• Annexure 30 :: Depreciation Charges – as per Books (P & M)
• Annexure 31 :: Depreciation Charges - As per IT Act WDV (Total)
• Annexure 32 :: Depreciation Charges - As per IT Act WDV (P & M)
• Annexure 33 :: Interest and Repayment - Term Loans
• Annexure 34 :: Tax on Profits
• Annexure 35 :: Projected Pay-Back Period And IRR
In order to get consultancy services for manufacturing of chocolates and to know more about the bakery and confectionary, you may visit: http://goo.gl/JztwMb to know every bit of information regarding manufacturing and market structure of the chocolates.