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Most Profitable Food Processing Business Ideas in Ready to Eat Food, RTE Food, Ready to Serve Food, Ready to Cook Food, Convenience Food, No-Cook Food, Packaged Food, Processed Food Products, Snack Foods, Frozen Foods, Shelf-Stable Foods, Instant Foods Projects

MostProfitable Food Processing Business Ideas in Ready to Eat Food, RTE Food, Readyto Serve Food, Ready to Cook Food, Convenience Food, No-Cook Food, PackagedFood, Processed Food Products, Snack Foods, Frozen Foods, Shelf-Stable Foods,Instant Foods Projects ManufacturingPlant, Detailed Project Report, Profile, Business Plan, Industry Trends, MarketResearch, Survey, Manufacturing Process, Machinery, Raw Materials, FeasibilityStudy, Investment Opportunities, Cost and Revenue, Plant Economics, ProductionSchedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Costof Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis


Ready to Eat food took its own sweet time to enterthe Indian market. Today, apart from manufacturing, India is also exportingready to eat Indian food. Ready-to-eat food as animal or plant derived foodthat is cooked, frozen, washed, cooked for hot holding, cooled, and processedto be consumed directly or after heating.

It is a category of convenience food where thepreparation time is extremely short and convenient, to where the product is preparedin advance and can be eaten as sold depending upon the requirement of the usersand the weather conditions. These foods meet the specific needs of convenience,nutritional adequacy, shelf stability, storage, distribution to the centers andhave become very popular

Convenience food, or tertiary processed food, isfood that is commercially prepared (often through processing) to optimise easeof consumption. Such food is usually ready to eat without further preparation.It may also be easily portable, have a long shelf life, or offer a combinationof such convenient traits. Convenience foods can include products such ascandy; beverages such as soft drinks, juices and milk; fast food; nuts, fruitsand vegetables in fresh or preserved states; processed meats and cheeses; andcanned products such as soups and pasta dishes. Additional convenience foodsinclude frozen pizza, chips such as potato chips, pretzels, and cookies.


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