Soap Noodles Production from Vegetable Oil. Manufacturing of Vegetable Oil Based Soap Noodles
Soap noodles are produced from vegetable oil and animal fat by saponification reaction and are formed as a salt of the fatty acids. These materials are used as a feedstock for producing soap. Its consistent composition, high quality, exceptional detergency, ease of application and bio-compatible nature are the important trends and factors influencing the market confidently. Therefore, they are used in various applications such as household use, special purpose soaps, industrial use and others.
Soap noodles are small noodle-like oil-based products. It is primarily used as a base material in the production of household and toilet soaps along with the additives like pigments, distinctive fragrance, and others. They are generally made from a sodium hydroxide reaction with vegetable oil-based fatty acids or tallow-based fatty acids.
Lots of manufacturers buy soap noodles and then add fragrance, pigments and many other components in the soap noodles to create their own brand of soap. With the help of soap noodles, a manufacturer can make a variety of soaps in different fragrances and features. Once the process has been completed then the soap is moulded and gets its final shape and then stamped with the brand and packaged for delivery.
