Corn flakes being one in every of most nutritious foods and is consumed as food not only in India but-elsewhere within the world. Basically, it's prepared from maize; this is often the main raw material. Flavours, like sugar or salt, also are added. Maize, the most raw material, is itself a corn grain. India is predominantly an agricultural country. Because of the progressive increase in farm produce a requirement has been felt to develop more agro based food-processing industries to form gainful utilization of the staple resources and to supply remunerative prices to the growers. Maize is one in every of the important commercial food-grains grown abundantly in our country.
Corn flakes are a healthy and nutritious food. This sort of food business is popular in both developed and developing countries. Aside from popcorns, this is often one in every of the foremost popular commercial items can produce from maize. Additionally, it's a really popular food for breakfast. Generally, people take this food with warm milk. It a really quick meal and acts because the appetizer also. In India and lots of other corn flakes are mostly taken in breakfast. Mostly it's crazy milk though it are often had in many other ways also depending one's taste. As a breakfast meal, corn flakes are soaked in milk and then taken. It very quick meal and acts as appetizer also. Now a days people don't like to possess chapattis or paranthas altogether the four meals which they need been having for long. Corn flakes is sweet substitute for such people.
The global breakfast cereal market size was valued at USD 37.44 billion in 2016. It is projected to expand at a CAGR of 4.3% from 2017 to 2025. Breakfast cereals are available in different variety, but the essential ingredient is grains. Commonly used grains include oats, rice, barley, wheat, and corn. Few hot cereals such as oatmeal does not comprise any other ingredient while other variants may include coloring agents, yeast, salts, minerals, vitamins, sweeteners, and food preservatives.
Food habits have taken a healthy turn since then, although not at the pace Kellogg would have liked, and therefore the acceptance of cereals, cornflakes, oats and muesli has improved. Kellogg has tried every trick within the bag with smaller and more affordable packs, variants for evening meals and niche products such as special k cornflakes for ladies. Of the Rs 400-crore cornflakes market (growing at 20 per cent per annum), it now commands around 70 per cent. Consumers are becoming more health conscious and there's an emerging marketplace for cereals. Going forward, even packed varieties of breakfast will gain prominence as people don’t have the time within the morning. The marketplace for breakfast cereals remains very small. While the packaged food market is valued at Rs 33,234 crore, the organized breakfast cereal market is simply Rs 250 crore. The unorganized breakfast market is way bigger than the organized one. Milk and fruit are the popular choice. The import is clear: Kellogg’s will need to work really hard to grow the market.
Few Indian major players are as under
Bagrrys India Pvt. Ltd.
Kellogg India Pvt. Ltd
K C L Ltd
Mohan Meakin Ltd
Mysore Sales International Ltd.
Natureland Organic Foods Pvt. Ltd.
Riddhi Siddhi Gluco Biols Ltd.
